A) If trout are present in a system, algae production is low and invertebrate population levels are also low.
B) If trout are present in a system, algae production is high and invertebrate population levels are also high.
C) If trout are present in a system, algae production is high and invertebrate population levels are low.
D) Trout do not seem to affect the algae production; only the invertebrate populations are affected.
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Multiple Choice
A) herbivore
B) primary producer
C) primary carnivore
D) secondary carnivore
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Multiple Choice
A) daily yield.
B) gross primary productivity.
C) net primary productivity.
D) effective vitality.
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Multiple Choice
A) phosphorus
B) carbon
C) nitrogen
D) oxygen
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Multiple Choice
A) Bacteria
B) Protista
C) Plants
D) Archaea
E) Fungi
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Multiple Choice
A) a few groups of nitrogen-fixing bacteria.
B) the breakdown of minerals.
C) a few genera of detritivores.
D) the breakdown of dead plants.
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Multiple Choice
A) productivity.
B) biomass.
C) vital force.
D) photosynthesis minus metabolism.
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True/False
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Multiple Choice
A) gross primary productivity
B) net primary productivity
C) gross primary productivity - net primary productivity
D) gross primary productivity - standing crop biomass
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Multiple Choice
A) carbon dioxide; combustion
B) carbon dioxide; carbon fixation
C) hydrocarbons; oxidation
D) hydrocarbons; cellular respiration
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Multiple Choice
A) 20%.
B) 10%.
C) 5%.
D) 2%.
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Multiple Choice
A) grassland
B) open ocean
C) intertidal
D) tropical forest
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Multiple Choice
A) oxygen, nitrogen
B) nitrogen, phosphorus
C) oxygen, phosphorus
D) carbon, nitrogen
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Multiple Choice
A) carbon
B) phosphorus
C) nitrogen
D) oxygen
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Multiple Choice
A) ecosystem stabilization.
B) a bottom-up effect.
C) species turnover.
D) disruption.
E) a trophic cascade.
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Multiple Choice
A) herbivore
B) primary producer
C) primary carnivore
D) secondary carnivore
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Multiple Choice
A) the mainland
B) a large island near the mainland
C) a large island far from the mainland
D) a small island near the mainland
E) a small island far from the mainland
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Multiple Choice
A) beans.
B) green plants.
C) insects.
D) mammals.
E) prokaryotes.
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Multiple Choice
A) a large atmospheric component
B) involvement in global climate change
C) often a limiting nutrient
D) mostly local cycling
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Multiple Choice
A) 4,000 kcal/m2/yr
B) 400 kcal/m2/yr
C) 40 kcal/m2/yr
D) 4 kcal/m2/yr
Correct Answer
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